Two bags of salt may contain predominantly sodium chloride, yet behave differently when opened. One pours easily, while the other contains compacted lumps that require breaking apart.
The difference may arise from moisture, crystal size, processing methods or the addition of anti-caking ingredients.
Free-flow salt is commonly associated with material designed to resist clumping, while regular...
English
Arabic
French
Spanish
Portuguese
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek