Native Starch Market Challenges Impacting Production and Distribution Across the Global Food and Beverage Sector
The native starch market is facing multiple challenges as global industries heavily rely on this natural product for various applications. Native starch, extracted from sources like corn, wheat, and cassava, remains a preferred choice in the food and beverage sector due to its clean-label appeal. However, mounting concerns related to raw material availability, production costs, and stringent...
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