The global collagen market, valued at USD 5.1 Billion in 2023, showcases a remarkable growth projection, anticipated to escalate to USD 7.4 Billion by 2030, indicating a robust compound annual growth rate (CAGR) of 5.3% during the forecast period. The global demand for collagen is escalating due to a convergence of factors spanning health and wellness trends, an aging population seeking remedies for age-related concerns, the beauty and cosmetics industry's reliance on collagen for anti-aging products, and the integration of collagen into functional foods and beverages to cater to nutritional needs.
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Key Market Players
The key players in the market include Ashland (US), Darling Ingredients (US), Tessenderlo Group (Belgium), Gelita AG (Germany), Nitta Gelatin NA Inc (Japan), Nippi Collagen NA Inc (Japan), DSM (Netherlands), Titan Biotech (India), BioCell Technology, LLC (US), Vinh Hoan Corporation (Japan), Amicogen (South Korea), Collagen Solutions (UK), Weishardt Holding SA (France), Regenity (US), Lapi Gelatine S.p.a (Italy), BioCell Technology, LLC (US), Peptech Colageno do Brasil Ltda (Brazil), Athos Collagen Pvt. Ltd. (India), Kayos (India), Vital Protein LLC (US), Copalis (France), Evonik Industries (Germany), Ewald Gelatin GMBH (Germany), Sysmatese (France), and ALPSPURE LIFESCIENCES PRIVATE LIMITED (India).
US is poised to maintain its dominant position within the North American collagen market throughout the forecast period
The expansion of the pharmaceutical sector in the United States can be attributed to the rising incidence of chronic diseases and advancements in drug delivery technology. Collagen finds extensive use in the medical and pharmaceutical domains, including applications in collagen biomaterial, wound care, pain management, combating bacterial pathogens, and addressing surgical adhesions. The increasing prevalence of conditions such as arthritis and obesity is expected to boost the demand for collagen and collagen proteins in the region, given collagen's effectiveness in treating rheumatoid arthritis and fragile bones. Additionally, various collagen proteins play diverse roles in dietary supplements and nutraceutical ingredients. In dentistry, collagen peptides serve as hemostatic agents, facilitating rapid blood coagulation in arterial bleeding, especially those extracted from fish and administered orally. The versatile properties of collagen, including elasticity and reparative capabilities, make it widely applicable in dentistry.
The marine segment in the collagen market is poised for remarkable growth with the highest CAGR in the upcoming forecast period
The marine source of collagen has swiftly emerged as the frontrunner in the collagen market, experiencing unparalleled growth for several compelling reasons. Its sustainability, derived from fish by-products that minimize waste, aligns with the growing environmental consciousness among consumers. Renowned for its high bioavailability, marine collagen is easily absorbed by the body, making it an efficient choice for supplementation. Its versatility allows for diverse applications in dietary supplements, cosmetics, and medical products, catering to a broad spectrum of consumer needs.
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The nutritional products segment within the collagen market emerged as a pivotal force in 2022, steering the market's momentum
The escalating demand for collagen in nutritional products worldwide can be attributed to a confluence of factors. With a growing awareness of collagen's pivotal role in maintaining skin elasticity, joint health, and overall vitality, consumers are increasingly turning to collagen supplementation. This trend is particularly pronounced among the aging population seeking preventive measures against signs of aging, as collagen production naturally declines with age. Simultaneously, the fitness and wellness boom has propelled collagen into the spotlight, as athletes recognize its potential to support joint flexibility and aid in post-exercise recovery. This multifaceted appeal, combined with collagen's adaptability in various forms and its integration into skincare and beauty regimes, has fueled its surge in demand as a key ingredient in nutritional products.